tippy bottom's books

All books Public 820 books (showing 196-210)

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Cover Title Author
Samin Nosrat: Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Simon and Schuster)Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Julia Child: My life in France (2006, Knopf, Alfred A. Knopf)My life in France
Michael Ruhlman: The Soul of a Chef (Penguin (Non-Classics))The Soul of a Chef
Ruth Reichl: Tender at the bone (1999, Broadway Books, Broadway)Tender at the bone
William Cronon: Changes in the land (2003, Hill and Wang)Changes in the land
Charles C. Mann: 1491 (Paperback, Vintage)1491
Joseph Patrick Henrich: The WEIRDest People in the World (Hardcover, Farrar, Straus and Giroux)The WEIRDest People in the World
Christopher Hill: The World Turned Upside Down (Paperback, Penguin (Non-Classics))The World Turned Upside Down
No cover

Yang Jisheng, Stacy Mosher, Guo Jian: World Turned Upside Down (2021, Farrar, Straus & Giroux)

World Turned Upside Down, ,
Jeffrey Alan Lockwood: Six-legged soldiers (2009, Oxford University Press)Six-legged soldiers
Reginald Smith: Vinegar, the Eternal Condiment (Hardcover, Spikehorn Press)Vinegar, the Eternal Condiment
No cover

Arik Kershenbaum: Zoologist's Guide to the Galaxy (2020, Penguin Books, Limited)

Zoologist's Guide to the Galaxy
No cover

Jo Handelsman, Kayla Cohen: World Without Soil (2022, Yale University Press)

World Without Soil,
Cormac McCarthy: No Country for Old Men Cormac McCarthy (Picador USA)No Country for Old Men Cormac McCarthy
Daniel Immerwahr: How to Hide an Empire (2019, Farrar, Straus and Giroux)How to Hide an Empire